Private Culinary & Beverage Services
Two disciplines.
One standard.
From the kitchen to the bar — respect for the ingredients, an appreciation for the classics. Dishes and drinks composed for the occasion and held to exacting standards. Whatever the occasion, Josh Grejdus provides a menu to enrich the experience. Welcome to the club.
Craft · Method · Result
Josh cooks with the discipline of the kitchens that formed him, and brings years of craft cocktail work to a program built from scratch ingredients.
The through-line is standards: exacting sourcing, technique without shortcuts, and the composure of a working pass. He manages cuisine and cocktails with the same experience at the fore: specified, consistent, seasonal.
Private dinners, bar services, and bottle curation are the same craft in different rooms. What arrives at the table and in the glass are built by the same hand, to the same standard.
Table · Bar · Bottle
Multi-course dinners composed, sourced, and executed to fine-dining standard, in your home or venue. Menu development, provisioning, service, and the pass, handled by one chef.
Bar programs built the way tasting menus are built: concept, recipe development, specifications, costing, and staff training. Engineered to hold consistency long after the engagement ends.
Selection, list construction, and pour recommendations for bars, restaurants, and event programs across greater Philadelphia. Buying to the room and to the menu it serves.
Dinners · Cocktails · Bottles
Share the date, the room, and the occasion — you'll receive a considered proposal in reply.